Thursday, 9 March 2017

Slow cooker Turkey and black bean chilli

Uncooked

Cooked


Here is another chilli - our current recipe uses white beans (and cocoa), so was interested to see how this one turned out. Turkey when cooked like this in a slow cooker without prebrowning turns to mush - it doesn't cling together in interesting lumps, so we might adjust the recipe and cook in a pot next time. It was a thickish sort of soup texture.

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