Monday 9 June 2014
Yuengling Traditional Lager
I have found a beer that I like (ie, I don't add lime to sweeten that bitter aftertaste!). It is made in Pennsylvania, which is near Maryland. A blurb on the can says they're officially recognised as the longest, continuously operated brewery, with 178 years of brewing tradition, and five generations of family ownership (since 1829). Unfortunately, it does not appear to be available in Australia, and if it were, it would be an expensive imported beer, so we're just enjoying it (in moderation) here.
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food
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